What are the chinese chili sauce brands

So, what brand of hot sauce is there? Which brand of chili sauce is spicy and delicious? What are the delicious garlic chili sauce brands? Which brand of Sichuan spicy sauce is delicious? What brand of sweet and spicy sauce is delicious? Which brand of hot sauce is authentic? The editor of cabbage has compiled the top ten chili sauce brands, and there are brands in Hunan, Sichuan, Hong Kong, and other places, and I will recommend it to everyone.

Tao Huabi old godmother

When it comes to chili sauce, the first thing that pops into most of our minds is Lao Ganma. Laoganma is a brand created by Ms. Tao Huabi. It started in 1996. The main products include flavored tempeh, minced beef with soybean sauce, flavored chicken oil pepper, spicy vegetables, flavored fermented bean curd, and other food products. It is a traditional food in Guizhou that is good to eat.

The most famous of his family is naturally the chili made from flavored soy sauce. The products are made of rapeseed oil, tempeh, pepper, monosodium glutamate, salt, sugar, pepper, and other materials and are brewed using traditional craftsmanship. The product is spicy and outstanding and has a long aftertaste. It can be used with meals or mixed dishes. It is a necessity in many home kitchens. Their beef sauce, chicken oil chili, etc., are also very delicious. Based on flavored tempeh, minced beef and diced chicken are added, which is spicy and delicious.

Chuanwazi Chili Sauce

Chuanwazi Sichuan Chuanwazi Food Co., Ltd. is a holding company of New Hope Group. The brand originated in 1999. The company was formerly known as Meishan Pengshan Chuanwazi Food Factory. , Chuanchuan spice base, chicken essence, sesame oil, and other Sichuan-flavored condiments.

Our common chili sauces are red, but Chuanwazi charcoal roasted chili sauce is green. The product is produced in Meishan, Sichuan. The ingredients are pepper, seasoning oil, edible salt, chicken essence, sesame, white sugar, food additives, etc. The production method is to put the local farmer's green pepper in Meizhou on charcoal, roast it with a charcoal fire, and cut it after fragrant. Crushed and stir-fried with native rapeseed oil, freshly made, the secret formula has no added preservatives, the entrance is full, the taste is full spicy, you can eat it with rice or noodles when you are lazy and don't want to cook, it's super appetizing.

Haidilao rice sauce

Haidilao is famous for its delicious taste and warm and thoughtful service, and its various seasonings and sauces are also very popular. Haidilao Premium Beef Rice Sauce selects high-quality beef and soybean oil and is carefully cooked by hand using a century-old process. The addition of braised beef is ≥22%, and you can eat beef grains in your mouth. The spicy taste is relatively soft, and the taste is not spicy. There are many ways to eat it. It can be used for dipping sauce, noodles, fried rice, and stir-fried vegetables.

Their oatmeal green pepper sauce is also very good. Choose one type of green pepper and two types of red pepper, paired with white and tender oatmeal. The three peppers are spicy and refreshing, and the oatmeal is sweet. You can experience the unique taste released by the fusion of various ingredients in the mouth, which is very appetizing and refreshing.

Plum Qi Spicy Sauce

Li Ziqi is a famous Internet celebrity brand with a background in oriental traditional food culture. The best-selling item in his family is the spicy beef sauce, which uses fresh and tender calf and firm and thick beef. At the same time, the plump Gutian king oyster mushrooms are added to enrich the taste of the beef sauce, matsutake mushrooms are added to increase its umami, and more than ten kinds of accessories are added. Boiled, fragrant, and spicy, the taste is delicious and rich.

Jixiangju smashed rice

Jixiangju Food Co., Ltd. was established in 2000. It has a large vegetable deep processing base and has more than 100 kinds of single products in two categories: pickles and seasonings. The products are sold well in 34 provinces, municipalities, and autonomous regions across the country and are exported to many countries worldwide.

Jixiangju's Baoxiafan chili sauce is very popular, it can be said to be quite popular, and its evaluation alone has reached 100,000+. His chili sauce has a variety of different flavors. It is super easy to eat. It can be served with rice, noodles, or flatbread. The most commendable thing is that in his sauce, the ingredients such as mushrooms, beef, and radish are all large, the taste is not too spicy, and it is super satisfying to eat!

Juancheng Brand Pixian Douban Sauce

Pixian Douban Sauce originated in the late Ming and early Qing dynasties. It is one of the specialties of Pixian County, Sichuan Province. It is known as the "Soul of Sichuan Cuisine" and is a Chinese Geographical Indication Product. Sichuan Pixian Douban Co., Ltd. was established in 1688 and was recognized as a time-honored brand in China in 2007. It mainly produces Yifeng Hehao, Juancheng brand Pixian Douban and series products, with an annual output of more than 10,000 tons. It is the oldest in Southwest China. It is listed in the second batch of the national intangible cultural heritage list for its production skills.

The main ingredients of Juancheng Pixian Douban Sauce are peppers and watercress, which are fermented by seasoning and rich in vitamin C. The product has a mellow aroma, but no spice added. It has a strong spicy taste, bright red and oily, large pepper pieces, and a sweet aftertaste. It is a commonly used condiment in Sichuan-style recipes. Add a little when cooking, especially meat dishes and fish dishes. , the taste is very delicious.

Lee Kum Kee Chili Sauce

Founded in 1888, Lee Kum Kee is a century-old Chinese sauce brand in Hong Kong. It mainly produces oyster sauce, soy sauce, chili sauce, instant sauce, and XO sauce. There are more than 60 kinds of best-selling products, and its distribution network covers more than 80 countries and regions on five continents. Together with Tongzhen Soy Sauce, Amoy Da, and Bazhen, they are known as the four major sauce garden families in Hong Kong.

Lee Kum Kee Seasoning Sauce is most famous for its garlic chili sauce. The product has a strong garlic fragrance and a fresh spicy taste. It has 0 added preservatives and pigments. It has a reasonable ratio and is neither oily nor salty. Peppers or spring onions are simply delicious. Of course, it can also be used for cooking, bacon, salad, hot pot, barbecue, etc.

Haitian Signature Bibimbap Sauce

Haitian is a condiment brand under Guangzhou Foshan Haitian Seasoning Food Co., Ltd. It was founded in 1955 and is a time-honored enterprise in China. Its products include soy sauce, oyster sauce, sauce, vinegar, cooking wine, sauce, hot pot base, and other major series. There are more than 100 varieties and more than 300 specifications. The products are sold well in the domestic market and are sold to more than 60 countries and regions worldwide.

Haitian's signature bibimbap sauce is definitely an Internet celebrity bibimbap sauce. The selection of high-quality soybeans is naturally fermented and carefully prepared through more than ten processes. It is soft, spicy, fragrant, and delicious. This sauce is mildly spicy, with only a little bit of spiciness. Adults and children can eat it. It is delicious and chewy. You can eat shiitake mushrooms. Fried, stuffed, and other ways to eat.

Ying Chao Hu Bang Chili Sauce

Hubang is a brand of Zhongjiaoyingchao Spicy Industry Development Co., Ltd. The company was founded in 1992. It mainly engages in three series of pepper seasonings, food additives, and fast-moving consumer goods. The product quality meets relevant national standards and meets the United Nations Food and Agriculture Organization And the relevant standards of the World Health Organization, ranking third in the national pepper industry.

Hubang Hot Sauce advocates a new style of spicy food. In 2017, it cooperated with major takeaway platforms to focus on 50g takeout as a standard package, which everyone well receives. Hubang Luxi Beef Fresh Chili Sauce is a popular hot sauce on the Internet. It uses fresh chili cultivated on its own farm and is cooked with authentic Luxi beef in a low-temperature pot. It tastes delicious and fragrant. The beef diced, although a little less, is quite large, and the bibimbap is very appetizing.

Limin Hot Sauce

Tianjin Limin Seasoning Co., Ltd. is affiliated with Tianjin Food Group Co., Ltd., which is an early domestic condiment manufacturer. Founded in 1927, the company is a wholly state-owned enterprise. It mainly produces more than 200 series of condiments in eight categories, including Limin, Guangrong, Yuchuanju, and Xianyoudao. Among them, the Limin brand mainly produces garlic chili sauce, sweet noodle sauce, tomato sauce, soybean paste, etc. It has the right to make the industry standard for sweet noodle sauce. Limin and Lee Kum Kee jointly formulate the national standard for chili sauce.

Limin's flagship product is garlic chili sauce, which was successfully developed in the 1980s. It is one of Tianjin's specialties and has a market share of 60% nationwide. Limin Garlic Chili Sauce is made of high-quality chili, garlic, and other raw materials. It is pure in color, delicate in texture, rich in garlic fragrance, long in umami, and has a fresh and low spiciness. It also has a sour, fragrant, and sweet taste in the spiciness. Unique, it can be used for dipping noodles, and cooking fried rice is more suitable for outdoor barbecue brush sauce, as it is juicy and delicious.

The above ten brands are currently the leaders in chili sauce. They have a very good reputation and a very high market share. The public has tested the quality and taste. They are delicious and safe. You can choose according to your taste. Buy.

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