Easy Chinese pork mince noodles (dan-dan noodles)


What is Chinese pork mince noodle

Chinese pork mince noodles, also known as "dan-dan noodles," is a traditional Sichuan dish made with thin wheat noodles and a spicy, savory sauce made from ground pork, chili oil, Sichuan peppercorns, and various seasonings. The noodles are typically garnished with pickled mustard greens, green onions, and sesame seeds. It is a popular street food in China and can also be found at many Chinese restaurants around the world.


  • tomato
  • Minced pork
  • Green vegetables
  • noodle
  • ginger
  • onion
  • coriander
  • Salt
  • soy sauce
  • Oil
  • cooking wine
  • Cornstarch


Step 1:
The ingredients are for four people. Dosage: Prepare minced pork (150g), green vegetables (appropriate amount, any kind of green vegetables, such as Shanghai green, cabbage, Chinese cabbage, etc.) cut into small pieces, tomato (1) Cut into small cubes, mince ginger (a small amount), cut green onion into small pieces, cut coriander into small pieces, add some water to raw powder to make dough for later use.

Step 2:
Add salt (appropriate amount), onion, ginger, and cooking wine (appropriate amount) to the minced pork, and stir until fully absorbed. Marinate for 10 minutes.

Step 3:
Fry tomatoes: put oil (appropriate amount) in the pot over medium heat, feel the oil temperature is very high, then pour in diced tomatoes. If you see that the bottom of the pot is almost dry, you can add an appropriate amount of water.

Step 4:
Stir-fry the diced tomatoes until soft and rotten, then set aside.

Step 5:
Stir-fried tomato minced meat sauce: put oil (appropriate amount) in the pot, put the minced pork in the cold pan on low heat, and fry the minced pork.

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Step 6:
Stir-fry the minced pork, add the fried tomatoes, add salt (appropriate amount), light soy sauce (appropriate amount), if you like heavy taste, you can add Laoganma or something, stir well and add water to boil Open, put thickening water and stir to a certain concentration. Sheng out.

Step 7: tomato minced meat sauce is ready! Then, go to the soup pot on high heat, put in an appropriate amount of water, after the water boils, put in the noodles, and then cook the vegetables. Arrangement.